image
  
 

At Cilantro Mary we embrace all things fresh, therefore our menus are constantly changing and evolving with the seasons. Our menu theme is based on a Caribbean - Mexican - Southern Fusion! We love giving our chefs creative freedom with the menu and they use local and seasonally fresh items which are available. Here is a recent example of our menu and price range. Please know that when you visit, these items may have evolved into something else entirely.

Thank you and we look forward to seeing you soon

FIRST COURSES

PORK CARNITAS 7
MASA DUMPLINGS, APPLE JALAPENO RELISH, CILANTRO OIL

SUMMER HEIRLOOM TOMATO SALAD* 8
PEA SHOOTS, FRISEE, HOUSE CURRY CRACKER, ORANGE TRUFFLE VINAIGRETTE

AJI TUNA CEVICHE TACOS 10
LIME, JICAMA, CHILE, PICKLED SHALLOT, CRÈME FRAICHE

SWEET CORN SOUP* 6
OYSTER MUSHROOMS

ENTREES

HOUSE FRIED CHICKEN 16
MOLE, CORNBREAD PUDDING, JICAMA CILANTRO SALAD

JUMBO PRAWNS 19
ORGANIC WHITE CORN GRITS, WILTED FRISSE, BUERRE BLANC

GRILLED ALL NATURAL HANGER STEAK 18
CARMELIZED ONION, BLACK BEANS, SEASONAL VEGGIES, CHEESE QUESADILLA, TOMATILLO SAUCE

GOATS MILK GNOCCHI * 15
OYSTER MUSHROOMS, BABY CARROTS, ENGLISH PEAS, SWEET CARROT BUTTER

GRILLED ONO 22
ROASTED FENNEL, SMOKEY TOMATO JUS, HOUSEMADE PAPPARDELLE

HOUSEMADE CELERY ROOT TRUFFLE RAVIOLI 23
GRILLED LAMB LOIN, GARLICY ASPARAGUS

KID'S QUESADILLA (10 & UNDER ONLY PLEASE) 3
CHEESE, CHICKEN OR PORK W/ BLACK BEANS

KID'S PORK CARNITAS TACO (10 & UNDER ONLY PLEASE) 3
PORK CARNITAS, CHEESE, BLACK BEANS W/ CARROTS ON THE SIDE

CLOSURE

TRADITIONAL CHURROS 6
XOCOPILI CHOCOLATE SAUCE, PINK PEPPERCORN ANGLAISE

CORIANDER GRAHAM CRACKER AND CHOCOLATE TORTA 6
SPICY NUTS, CURRY CARAMEL, CARAMEL SEA SALT ICE CREAM

RED BEET MOUSSE 6
CANDIED ORANGES, BITTERSWEET CHOCOLATE SAUCE

*Vegetarian

 




  
 
image